Date prepared: Sep 25th, after class.
Protocol:
Toast sandwich bread.
Spread a cheese single on one bread.
Spread evenly the hot-mixture u got from India.
Place the other bread on it.
Microwave for 1.30 mins.
Enjoy.
Prep time: 1.45 mins
Comments: More than 3 can be easily had. Sufficient to keep u full till dinner.
Can be served to guests? yes, except gourmets.
Friday, September 25, 2009
cheese-tortillas-wrap
Date tried: sep 25th, afternoon.
Protocol.
Take a wheat tortilla.
Spread tikka masala at the centre.
Add grated cheddar cheese.
Spread some ketchup on it at the centre.
U may add jalapenos, I add em cuz i need to get rid of the old stock.
Microwave (unfolded) for 45 secs.
Fold at the edges to make it look like a dosa.
Fold again at the ends, now in opp direction.
Lift from plate and eat, close your eyes and enjoy.
Gulp down quickly if too hot. Have water handy.
Prep time: 1 min
Comments: not very filling
Can be served to guests? No
Protocol.
Take a wheat tortilla.
Spread tikka masala at the centre.
Add grated cheddar cheese.
Spread some ketchup on it at the centre.
U may add jalapenos, I add em cuz i need to get rid of the old stock.
Microwave (unfolded) for 45 secs.
Fold at the edges to make it look like a dosa.
Fold again at the ends, now in opp direction.
Lift from plate and eat, close your eyes and enjoy.
Gulp down quickly if too hot. Have water handy.
Prep time: 1 min
Comments: not very filling
Can be served to guests? No
yogurt-maggi
Date tried: Sep-21, 09
Protocol:
Half fill a saucepan with water.
Add a packet of maggi. Add li'l oil and Let the whole thing boil and turn into conventional maggi.
Drain off a li'l of the water.
Add chicken-tikka paste, 1 tsp. Mix well.
Add big chopped onions, cook in low heat till onions become li'l brown.
Note: your noodles would get 'more soft' than normal maggi with this procedure, but thats the dish.
Before u get bored watching, add the maggi masala.
Add 3 tbsp of yogurt and some salt. Be sure that the 'maggi gravy' turns whitish.
Add left over jalapenos on top and enjoy!
(ps: no ketchup pl)
Prep time: 10 mins
Comments: very filling
Can be served to guests: only to girlfren who's beyond break-up
Protocol:
Half fill a saucepan with water.
Add a packet of maggi. Add li'l oil and Let the whole thing boil and turn into conventional maggi.
Drain off a li'l of the water.
Add chicken-tikka paste, 1 tsp. Mix well.
Add big chopped onions, cook in low heat till onions become li'l brown.
Note: your noodles would get 'more soft' than normal maggi with this procedure, but thats the dish.
Before u get bored watching, add the maggi masala.
Add 3 tbsp of yogurt and some salt. Be sure that the 'maggi gravy' turns whitish.
Add left over jalapenos on top and enjoy!
(ps: no ketchup pl)
Prep time: 10 mins
Comments: very filling
Can be served to guests: only to girlfren who's beyond break-up
introduction
There are times when your roomie hasn't left any food in the fridge, and the next door neighbour-saviour is not accessible for urgent gastronomic satiation. It is in such times that u should show the world your finger, open your fridge again, look thru the shelves, start believing that god stays in the microwave, and cook for yourself.
By cook I mean, quick, easy, economical and edible stuff, which u'd anyway eat cuz u've cooked it.
I think I'll post some of my efforts in this space :D
U guys can try it, if u like it, u must jump on the sofa 15 times, lie on the ground for 25 seconds and scream 'eu-reka'!
Oh, and pl pardon me for the misdirection in the title :)
By cook I mean, quick, easy, economical and edible stuff, which u'd anyway eat cuz u've cooked it.
I think I'll post some of my efforts in this space :D
U guys can try it, if u like it, u must jump on the sofa 15 times, lie on the ground for 25 seconds and scream 'eu-reka'!
Oh, and pl pardon me for the misdirection in the title :)
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